A veg thali is an Indian platter featuring a variety of vegetarian dishes, including rice, bread, lentils, vegetables, pickles, raita, and dessert
A non-veg thali is an Indian platter featuring meat dishes, rice, bread, lentils, vegetables, pickles, raita, and dessert.
Your Choice of Parantha/Kulcha, Served With Raita, Salad & Daal Options: Paneer, Aloo, Mooli & Goobi
Varieties of Parantha/Kulcha, Served With Raita, Salad & Daal
Spicy chickpeas served with deep-fried bread, a classic North Indian dish.
Minced chicken stuffed naan served with flavorful gravy.
Minced lamb stuffed naan served with rich, spicy gravy.
Minced soy-based stuffed naan served with savory gravy.
Stuffed bread served with spicy chickpeas, an iconic dish from Amritsar.
Spicy grilled sandwich with potato filling, popular street food from Mumbai.
Grilled sandwich with vegetables or chicken, served with a side of salad.
CHOICE OF NOODLE TIKKI BURGER, CRISPY CHICKEN BURGER, OR ALOO TIKKI BURGER, SERVED WITH FRIES
Deep-fried pastry with a spicy potato filling, served with chutney.
Potato patties topped with chickpeas, yogurt, tamarind, and mint chutneys.
Puffed rice mixed with tangy tamarind sauce, vegetables, and crunchy sev.
Crisp fried dough wafers with potatoes, chickpeas, yogurt, and chutneys.
Soft lentil dumplings soaked in yogurt and topped with chutneys, garnished with fresh coriander
Crispy samosas topped with chickpeas, yogurt, tamarind, and mint chutneys, garnished with fresh herbs and spices.
Crisp puris filled with yogurt, potatoes, and chickpeas, drizzled with tangy and sweet chutneys.
Crisp puris filled with spiced water, potatoes, and chickpeas, a delightful explosion of flavors.
Pasta in a creamy Alfredo sauce with a choice of vegetables or chicken.
cooked in a rich and creamy Alfredo sauce, perfectly balancing the flavors of cream, garlic, and Parmesan cheese.
Stuffed bread served with spicy chickpeas, an iconic dish from Amritsar.
Spicy chickpeas served with deep-fried bread, a classic North Indian dish.
Pasta tossed with tender chicken in a creamy, tomato-based butter chicken sauce.
Spicy pasta in Peri Peri sauce, available with vegetables or chicken.
Pasta with vegetarian paneer and butter chicken flavor, combining rich textures and flavors
Delicate dumplings steamed to perfection, filled with vegetables or chicken, served with spicy dipping sauce
Crispy fried dumplings with a choice of vegetable or chicken filling, served with a tangy sauce.
Dumplings grilled in a tandoor, offering a smoky flavor with vegetable or chicken filling.
Dumplings tossed in a spicy sauce, available with vegetable or chicken filling.
Stir-fried noodles with tender chicken pieces, seasoned with Indian spices.
Stir-fried noodles with fresh vegetables, offering a delightful vegetarian option.
Stir-fried vegetables seasoned with black pepper & salt.
Spicy deep-fried chicken or vegetable bites, marinated with traditional South Indian spices.
Deep-fried fritters with a choice of vegetables, chicken, or paneer, served with chutney
Spicy batter-fried fish fillets, a popular street food from Amritsar.
Breaded chicken pieces fried to golden perfection, served with crispy fries.
Fried chicken drumettes, marinated in a spicy sauce.
Crispy rolls filled with a savory vegetable mix, served with sweet and sour sauce
Deep-fried veggie or chicken balls in a tangy, spicy sauce, an Indo-Chinese delight.
PANEER / GOBI / CHICKENFISH / SOYA CHAAP / POTATOES
Spicy garlic shrimp stir-fry, bursting with flavors.
FISH / CHICKEN / LAMB
Battered and fried mixed vegetables, served with a tangy dipping sauce.
Spicy, crispy cauliflower tossed in tangy garlic sauce.
Creamy tomato soup, garnished with fresh herbs.
Lentil soup, flavored with traditional Indian spices.
Sweet corn soup with a choice of vegetables or chicken, a comforting classic.
Spicy and tangy soup with vegetables or chicken, perfect for warming up.
Indo-Chinese vegetable or chicken soup, packed with bold flavors.
Tender mutton slow-cooked in a fragrant broth with delicate Kashmiri spices.
Grilled paneer cubes marinated in a blend of spices and yogurt.
Grilled paneer marinated in minty sauce.
Creamy grilled paneer, marinated with mild spices.
A tangy, spicy grilled paneer dish marinated with flavorful pickling spices.
Grilled mushrooms marinated in spicy tandoori sauce.
Grilled chaap marinated in minty sauce.
Creamy grilled soya chaap, marinated with mild spices.
Grilled chaap marinated in authentic amritsari flavors.
A tangy, spicy grilled soya dish marinated with pickling spices.
Grilled soya chaap marinated with traditional tandoori spices.
Spicy marinated grilled chicken, bursting with flavors.
Grilled chicken marinated in minty sauce.
Creamy grilled chicken, marinated with a rich blend of spices.
A spicy grilled chicken dish marinated with aromatic pickling spices.
Tender chicken marinated in tandoori sauce.
Grilled lamb chops, seasoned with aromatic spices.
Spiced ground meat grilled on skewers, tender and juicy.
Grilled shrimp, marinated in a blend of tandoori spices.
Grilled fish fillet, seasoned with Indian spices.
Grilled chicken leg, marinated and cooked to perfection.
Grilled salmon tikka, marinated with tandoori spices for a unique flavor
Creamy black lentils or yellow lentils with spices, slow-cooked for rich flavors
Spicy chickpeas cooked with traditional spices, a popular street food.
Spinach blended with slow-cooked lentils in mild spices.
Garlic-flavored spinach, cooked with a blend of spices.
Sautéed mushrooms in a creamy spinach gravy.
Potatoes and cauliflower cooked with spices, a classic North Indian dish.
Okra and onion stir-fried with spices, a delightful vegetarian dish.
Mixed vegetables in a creamy sauce, mildly spiced.
Deep-fried vegetable balls in a tangy sauce, an Indo-Chinese favorite.
Green peas and mushrooms in a spiced gravy, a vegetarian delight.
Creamy curry with soya chaap, rich in flavors.
Mixed vegetables in a spiced gravy, slow-cooked for rich flavors.
Spinach cooked with paneer cubes, a healthy and flavorful dish.
Paneer cooked in a spiced tomato-based gravy.
Scrambled paneer with spices, perfect for a quick bite.
Creamy and rich paneer cubes cooked in a flavorful tomato and cream-based gravy.
Paneer & Makhana (fox nuts) cooked in a creamy fenugreekinfused sauce, a delightful Indian dish.
Paneer cubes in a creamy sauce, rich and flavorful.
Paneer in a rich tomato-based sauce, flavored with aromatic spices.
Green peas with paneer, cooked in a tomato-based gravy.
Paneer in a creamy fenugreek-infused sauce.
Soft paneer rolls stuffed with spiced vegetables, served in a rich, creamy tomato-based gravy.
Vegetable balls in a creamy sauce, a royal vegetarian dish.
Creamy black lentils or yellow lentils with spices, slow-cooked for rich flavors
Spicy chickpeas cooked with traditional spices, a popular street food.
Spinach blended with slow-cooked lentils in mild spices.
Garlic-flavored spinach, cooked with a blend of spices.
Sautéed mushrooms in a creamy spinach gravy.
Potatoes and cauliflower cooked with spices, a classic North Indian dish.
Okra and onion stir-fried with spices, a delightful vegetarian dish.
Mixed vegetables in a creamy sauce, mildly spiced.
Deep-fried vegetable balls in a tangy sauce, an Indo-Chinese favorite.
Green peas and mushrooms in a spiced gravy, a vegetarian delight.
Creamy curry with soya chaap, rich in flavors.
Mixed vegetables in a spiced gravy, slow-cooked for rich flavors.
Spinach cooked with paneer cubes, a healthy and flavorful dish.
Paneer cooked in a spiced tomato-based gravy.
Scrambled paneer with spices, perfect for a quick bite.
Creamy and rich paneer cubes cooked in a flavorful tomato and cream-based gravy.
Paneer & Makhana (fox nuts) cooked in a creamy fenugreekinfused sauce, a delightful Indian dish.
Paneer cubes in a creamy sauce, rich and flavorful.
Paneer in a rich tomato-based sauce, flavored with aromatic spices.
Green peas with paneer, cooked in a tomato-based gravy.
Paneer in a creamy fenugreek-infused sauce.
Soft paneer rolls stuffed with spiced vegetables, served in a rich, creamy tomato-based gravy.
Vegetable balls in a creamy sauce, a royal vegetarian dish.
Your Choice of Parantha, Served With Raita, Salad & Daal
Soft naan bread stuffed with spices & herb mixtures.
Fluffy naan bread filled with melted, gooey cheese.
Naan stuffed with spiced minced lamb, served with a rich, flavorful gravy.
Naan filled with savory minced mutton, accompanied by a delicious gravy.
Crispy stuffed bread served with a hearty chickpea curry, a true taste of Amritsa
Naan bread stuffed with seasoned minced chicken, served with a delectable gravy.
Chicken in a creamy tomato sauce, rich and flavorful.
Spicy stir-fried chicken or fish in a tangy gravy.
Spicy Stir-Fried Chicken in a tangy gravy.
Traditional curry with your choice of meat, cooked in a spiced gravy.
Spicy chicken with bell peppers and onions in a rich tomato gravy.
Chicken in creamy tomato gravy with aromatic spices.
Chicken and minced chicken in rich, spicy gravy.
Chicken tikka cooked in a rich and creamy tomato-based gravy.
Spicy and tangy chicken balls in gravy, an Indo-Chinese favorite.
Spicy and tangy chicken chunks in gravy, slow-cooked in a traditional clay pot
Aromatic chicken curry simmered in rich, creamy spices.
A spicy and tangy Goan chicken curry, marinated in vinegar and aromatic spices for bold flavors
Juicy chicken cooked in a creamy, fenugreekflavored sauce.
A South Indian specialty with tender chicken in a fiery gravy, infused with roasted spices and coconut.
Steamed chicken dumplings cooked in a flavorful and spicy masala sauce.
Traditional curry with your choice of meat, cooked in a spiced gravy
Spiced tomato-based curry with your choice of chicken or goat.
Creamy and nutty curry with your choice of meat.
Very spicy curry with vinegar, a Goan specialty.
Mutton Bhuna Gosht is a spicy Indian dish with tender mutton cooked in a thick, flavorful gravy.
Lamb Keema Mutter is a spicy Indian dish with minced lamb and green peas cooked in aromatic spices.
Tender goat or lamb slow-cooked in a rich yogurt gravy, infused with aromatic Kashmiri spices.
A popular Maharashtrian dish from Kolhapur, featuring tender mutton pieces cooked in a rich, flavorful curry.
A South Indian specialty with tender goat in a fiery gravy, infused with roasted spices and coconut.
Spicy shrimp curry, cooked in a flavorful sauce.
Coastal fish curry flavored with coconut and tamarind.
Scrambled eggs with spices, a quick and tasty dish.
Boiled eggs in a fragrant, spiced sauce, a favorite in global cuisines.
Chicken in a creamy tomato sauce, rich and flavorful.
Spicy stir-fried chicken or fish in a tangy gravy.
Spicy Stir-Fried Chicken in a tangy gravy.
Traditional curry with your choice of meat, cooked in a spiced gravy.
Spicy chicken with bell peppers and onions in a rich tomato gravy.
Chicken in creamy tomato gravy with aromatic spices.
Chicken and minced chicken in rich, spicy gravy.
Chicken tikka cooked in a rich and creamy tomato-based gravy.
Spicy and tangy chicken balls in gravy, an Indo-Chinese favorite.
Spicy and tangy chicken chunks in gravy, slow-cooked in a traditional clay pot
Aromatic chicken curry simmered in rich, creamy spices.
A spicy and tangy Goan chicken curry, marinated in vinegar and aromatic spices for bold flavors
Juicy chicken cooked in a creamy, fenugreekflavored sauce.
A South Indian specialty with tender chicken in a fiery gravy, infused with roasted spices and coconut.
Steamed chicken dumplings cooked in a flavorful and spicy masala sauce.
Traditional curry with your choice of meat, cooked in a spiced gravy
Spiced tomato-based curry with your choice of chicken or goat.
Creamy and nutty curry with your choice of meat.
Very spicy curry with vinegar, a Goan specialty.
Mutton Bhuna Gosht is a spicy Indian dish with tender mutton cooked in a thick, flavorful gravy.
Lamb Keema Mutter is a spicy Indian dish with minced lamb and green peas cooked in aromatic spices.
Tender goat or lamb slow-cooked in a rich yogurt gravy, infused with aromatic Kashmiri spices.
A popular Maharashtrian dish from Kolhapur, featuring tender mutton pieces cooked in a rich, flavorful curry.
A South Indian specialty with tender goat in a fiery gravy, infused with roasted spices and coconut.
Spicy shrimp curry, cooked in a flavorful sauce.
Coastal fish curry flavored with coconut and tamarind.
Scrambled eggs with spices, a quick and tasty dish.
Boiled eggs in a fragrant, spiced sauce, a favorite in global cuisines.
Spongy cottage cheese balls fried and dipped in sugar syrup
Flattened balls of cottage cheese soaked in sweet cream flavoured with cardamom, garnished with almond & pistachio.
Frozen dairy dessert a type of indian ice cream, typically served in shape of cone
Popular ice cream dessert made with vermicelli, rose syrup, milk & ice cream
Hot spongy cottage cheese balls fried & dipped in sugar syrup served with ice cream.
Popular ice cream dessert made with vermicelli, rose syrup, milk & ice cream and kulfi
A traditional Indian dessert made from grated carrots cooked with milk, ghee, sugar, and nuts
Traditional Indian ice cream, dense and creamy, typically served in clay pots for added flavor
SAUCE: GARLIC | MINT | CHILLI 2 OZ: $1.45 | 4 OZ: $2.95
A veg thali is an Indian platter featuring a variety of vegetarian dishes, including rice, bread, lentils, vegetables, pickles, raita, and dessert
A non-veg thali is an Indian platter featuring meat dishes, rice, bread, lentils, vegetables, pickles, raita, and dessert.
Your Choice of Parantha/Kulcha, Served With Raita, Salad & Daal Options: Paneer, Aloo, Mooli & Goobi
Varieties of Parantha/Kulcha, Served With Raita, Salad & Daal
Spicy chickpeas served with deep-fried bread, a classic North Indian dish.
Minced chicken stuffed naan served with flavorful gravy.
Minced lamb stuffed naan served with rich, spicy gravy.
Minced soy-based stuffed naan served with savory gravy.
Stuffed bread served with spicy chickpeas, an iconic dish from Amritsar.
Spicy grilled sandwich with potato filling, popular street food from Mumbai.
CHOICE OF NOODLE TIKKI BURGER, CRISPY CHICKEN BURGER, OR ALOO TIKKI BURGER, SERVED WITH FRIES
Deep-fried pastry with a spicy potato filling, served with chutney.
Potato patties topped with chickpeas, yogurt, tamarind, and mint chutneys.
Puffed rice mixed with tangy tamarind sauce, vegetables, and crunchy sev.
Crisp fried dough wafers with potatoes, chickpeas, yogurt, and chutneys.
Soft lentil dumplings soaked in yogurt and topped with chutneys, garnished with fresh coriander
Crispy samosas topped with chickpeas, yogurt, tamarind, and mint chutneys, garnished with fresh herbs and spices.
Crisp puris filled with yogurt, potatoes, and chickpeas, drizzled with tangy and sweet chutneys.
Crisp puris filled with spiced water, potatoes, and chickpeas, a delightful explosion of flavors.
Pasta in a creamy Alfredo sauce with a choice of vegetables or chicken.
cooked in a rich and creamy Alfredo sauce, perfectly balancing the flavors of cream, garlic, and Parmesan cheese.
Stuffed bread served with spicy chickpeas, an iconic dish from Amritsar.
Spicy chickpeas served with deep-fried bread, a classic North Indian dish.
Pasta tossed with tender chicken in a creamy, tomato-based butter chicken sauce.
Spicy pasta in Peri Peri sauce, available with vegetables or chicken.
Pasta with vegetarian paneer and butter chicken flavor, combining rich textures and flavors
Delicate dumplings steamed to perfection, filled with vegetables or chicken, served with spicy dipping sauce
Crispy fried dumplings with a choice of vegetable or chicken filling, served with a tangy sauce.
Dumplings grilled in a tandoor, offering a smoky flavor with vegetable or chicken filling.
Dumplings tossed in a spicy sauce, available with vegetable or chicken filling.
Stir-fried noodles with tender chicken pieces, seasoned with Indian spices.
Stir-fried noodles with fresh vegetables, offering a delightful vegetarian option.
Stir-fried vegetables seasoned with black pepper & salt.
Spicy deep-fried chicken or vegetable bites, marinated with traditional South Indian spices.
Deep-fried fritters with a choice of vegetables, chicken, or paneer, served with chutney
Spicy batter-fried fish fillets, a popular street food from Amritsar.
Fried chicken drumettes, marinated in a spicy sauce.
Crispy rolls filled with a savory vegetable mix, served with sweet and sour sauce
Deep-fried veggie or chicken balls in a tangy, spicy sauce, an Indo-Chinese delight.
PANEER / GOBI / CHICKENFISH / SOYA CHAAP / POTATOES
Spicy garlic shrimp stir-fry, bursting with flavors.
FISH / CHICKEN / LAMB
Battered and fried mixed vegetables, served with a tangy dipping sauce.
Spicy, crispy cauliflower tossed in tangy garlic sauce.
Creamy tomato soup, garnished with fresh herbs.
Lentil soup, flavored with traditional Indian spices.
Sweet corn soup with a choice of vegetables or chicken, a comforting classic.
Spicy and tangy soup with vegetables or chicken, perfect for warming up.
Indo-Chinese vegetable or chicken soup, packed with bold flavors.
Tender mutton slow-cooked in a fragrant broth with delicate Kashmiri spices.
Grilled paneer cubes marinated in a blend of spices and yogurt.
Grilled paneer marinated in minty sauce.
Creamy grilled paneer, marinated with mild spices.
A tangy, spicy grilled paneer dish marinated with flavorful pickling spices.
Grilled mushrooms marinated in spicy tandoori sauce.
Grilled chaap marinated in minty sauce.
Creamy grilled soya chaap, marinated with mild spices.
Grilled chaap marinated in authentic amritsari flavors.
A tangy, spicy grilled soya dish marinated with pickling spices.
Grilled soya chaap marinated with traditional tandoori spices.
Spicy marinated grilled chicken, bursting with flavors.
Grilled chicken marinated in minty sauce.
Creamy grilled chicken, marinated with a rich blend of spices.
A spicy grilled chicken dish marinated with aromatic pickling spices.
Tender chicken marinated in tandoori sauce.
Grilled lamb chops, seasoned with aromatic spices.
Spiced ground meat grilled on skewers, tender and juicy.
Grilled shrimp, marinated in a blend of tandoori spices.
Grilled fish fillet, seasoned with Indian spices.
Grilled chicken leg, marinated and cooked to perfection.
Grilled salmon tikka, marinated with tandoori spices for a unique flavor
Creamy black lentils or yellow lentils with spices, slow-cooked for rich flavors
Spicy chickpeas cooked with traditional spices, a popular street food.
Spinach blended with slow-cooked lentils in mild spices.
Garlic-flavored spinach, cooked with a blend of spices.
Sautéed mushrooms in a creamy spinach gravy.
Potatoes and cauliflower cooked with spices, a classic North Indian dish.
Okra and onion stir-fried with spices, a delightful vegetarian dish.
Mixed vegetables in a creamy sauce, mildly spiced.
Deep-fried vegetable balls in a tangy sauce, an Indo-Chinese favorite.
Green peas and mushrooms in a spiced gravy, a vegetarian delight.
Creamy curry with soya chaap, rich in flavors.
Mixed vegetables in a spiced gravy, slow-cooked for rich flavors.
Spinach cooked with paneer cubes, a healthy and flavorful dish.
Paneer cooked in a spiced tomato-based gravy.
Scrambled paneer with spices, perfect for a quick bite.
Creamy and rich paneer cubes cooked in a flavorful tomato and cream-based gravy.
Paneer & Makhana (fox nuts) cooked in a creamy fenugreekinfused sauce, a delightful Indian dish.
Paneer cubes in a creamy sauce, rich and flavorful.
Paneer in a rich tomato-based sauce, flavored with aromatic spices.
Green peas with paneer, cooked in a tomato-based gravy.
Paneer in a creamy fenugreek-infused sauce.
Soft paneer rolls stuffed with spiced vegetables, served in a rich, creamy tomato-based gravy.
Vegetable balls in a creamy sauce, a royal vegetarian dish.
Creamy black lentils or yellow lentils with spices, slow-cooked for rich flavors
Spicy chickpeas cooked with traditional spices, a popular street food.
Spinach blended with slow-cooked lentils in mild spices.
Garlic-flavored spinach, cooked with a blend of spices.
Sautéed mushrooms in a creamy spinach gravy.
Potatoes and cauliflower cooked with spices, a classic North Indian dish.
Okra and onion stir-fried with spices, a delightful vegetarian dish.
Mixed vegetables in a creamy sauce, mildly spiced.
Deep-fried vegetable balls in a tangy sauce, an Indo-Chinese favorite.
Green peas and mushrooms in a spiced gravy, a vegetarian delight.
Creamy curry with soya chaap, rich in flavors.
Mixed vegetables in a spiced gravy, slow-cooked for rich flavors.
Spinach cooked with paneer cubes, a healthy and flavorful dish.
Paneer cooked in a spiced tomato-based gravy.
Scrambled paneer with spices, perfect for a quick bite.
Creamy and rich paneer cubes cooked in a flavorful tomato and cream-based gravy.
Paneer & Makhana (fox nuts) cooked in a creamy fenugreekinfused sauce, a delightful Indian dish.
Paneer cubes in a creamy sauce, rich and flavorful.
Paneer in a rich tomato-based sauce, flavored with aromatic spices.
Green peas with paneer, cooked in a tomato-based gravy.
Paneer in a creamy fenugreek-infused sauce.
Soft paneer rolls stuffed with spiced vegetables, served in a rich, creamy tomato-based gravy.
Vegetable balls in a creamy sauce, a royal vegetarian dish.
Your Choice of Parantha, Served With Raita, Salad & Daal
Soft naan bread stuffed with spices & herb mixtures.
Naan stuffed with spiced minced lamb, served with a rich, flavorful gravy.
Naan filled with savory minced mutton, accompanied by a delicious gravy.
Crispy stuffed bread served with a hearty chickpea curry, a true taste of Amritsa
Naan bread stuffed with seasoned minced chicken, served with a delectable gravy.
Chicken in a creamy tomato sauce, rich and flavorful.
Spicy stir-fried chicken or fish in a tangy gravy.
Spicy Stir-Fried Chicken in a tangy gravy.
Traditional curry with your choice of meat, cooked in a spiced gravy.
Spicy chicken with bell peppers and onions in a rich tomato gravy.
Chicken in creamy tomato gravy with aromatic spices.
Chicken and minced chicken in rich, spicy gravy.
Chicken tikka cooked in a rich and creamy tomato-based gravy.
Spicy and tangy chicken balls in gravy, an Indo-Chinese favorite.
Spicy and tangy chicken chunks in gravy, slow-cooked in a traditional clay pot
Aromatic chicken curry simmered in rich, creamy spices.
A spicy and tangy Goan chicken curry, marinated in vinegar and aromatic spices for bold flavors
Juicy chicken cooked in a creamy, fenugreekflavored sauce.
A South Indian specialty with tender chicken in a fiery gravy, infused with roasted spices and coconut.
Steamed chicken dumplings cooked in a flavorful and spicy masala sauce.
Traditional curry with your choice of meat, cooked in a spiced gravy
Spiced tomato-based curry with your choice of chicken or goat.
Creamy and nutty curry with your choice of meat.
Very spicy curry with vinegar, a Goan specialty.
Mutton Bhuna Gosht is a spicy Indian dish with tender mutton cooked in a thick, flavorful gravy.
Lamb Keema Mutter is a spicy Indian dish with minced lamb and green peas cooked in aromatic spices.
Tender goat or lamb slow-cooked in a rich yogurt gravy, infused with aromatic Kashmiri spices.
A popular Maharashtrian dish from Kolhapur, featuring tender mutton pieces cooked in a rich, flavorful curry.
A South Indian specialty with tender goat in a fiery gravy, infused with roasted spices and coconut.
Spicy shrimp curry, cooked in a flavorful sauce.
Coastal fish curry flavored with coconut and tamarind.
Scrambled eggs with spices, a quick and tasty dish.
Boiled eggs in a fragrant, spiced sauce, a favorite in global cuisines.
Chicken in a creamy tomato sauce, rich and flavorful.
Spicy stir-fried chicken or fish in a tangy gravy.
Spicy Stir-Fried Chicken in a tangy gravy.
Traditional curry with your choice of meat, cooked in a spiced gravy.
Spicy chicken with bell peppers and onions in a rich tomato gravy.
Chicken in creamy tomato gravy with aromatic spices.
Chicken and minced chicken in rich, spicy gravy.
Chicken tikka cooked in a rich and creamy tomato-based gravy.
Spicy and tangy chicken balls in gravy, an Indo-Chinese favorite.
Spicy and tangy chicken chunks in gravy, slow-cooked in a traditional clay pot
Aromatic chicken curry simmered in rich, creamy spices.
A spicy and tangy Goan chicken curry, marinated in vinegar and aromatic spices for bold flavors
Juicy chicken cooked in a creamy, fenugreekflavored sauce.
A South Indian specialty with tender chicken in a fiery gravy, infused with roasted spices and coconut.
Steamed chicken dumplings cooked in a flavorful and spicy masala sauce.
Traditional curry with your choice of meat, cooked in a spiced gravy
Spiced tomato-based curry with your choice of chicken or goat.
Creamy and nutty curry with your choice of meat.
Very spicy curry with vinegar, a Goan specialty.
Mutton Bhuna Gosht is a spicy Indian dish with tender mutton cooked in a thick, flavorful gravy.
Lamb Keema Mutter is a spicy Indian dish with minced lamb and green peas cooked in aromatic spices.
Tender goat or lamb slow-cooked in a rich yogurt gravy, infused with aromatic Kashmiri spices.
A popular Maharashtrian dish from Kolhapur, featuring tender mutton pieces cooked in a rich, flavorful curry.
A South Indian specialty with tender goat in a fiery gravy, infused with roasted spices and coconut.
Spicy shrimp curry, cooked in a flavorful sauce.
Coastal fish curry flavored with coconut and tamarind.
Scrambled eggs with spices, a quick and tasty dish.
Boiled eggs in a fragrant, spiced sauce, a favorite in global cuisines.
Spongy cottage cheese balls fried and dipped in sugar syrup
Flattened balls of cottage cheese soaked in sweet cream flavoured with cardamom, garnished with almond & pistachio.
Frozen dairy dessert a type of indian ice cream, typically served in shape of cone
Popular ice cream dessert made with vermicelli, rose syrup, milk & ice cream
Hot spongy cottage cheese balls fried & dipped in sugar syrup served with ice cream.
Popular ice cream dessert made with vermicelli, rose syrup, milk & ice cream and kulfi
A traditional Indian dessert made from grated carrots cooked with milk, ghee, sugar, and nuts
Traditional Indian ice cream, dense and creamy, typically served in clay pots for added flavor
SAUCE: GARLIC | MINT | CHILLI 2 OZ: $1.45 | 4 OZ: $2.95